The breakfast room has separate dining tables and affords views over the garden and local countryside.
As a trained chef, Hilary will delight you with a choice of cooked breakfast options all prepared and served the way you expect from a 4 star B&B.
Perhaps you’d like the classic Farmhouse breakfast, delicious poached eggs on your choice of toast, or even scrambled eggs with smoked salmon in a toasted bagel.
Whatever your dietary needs / requirements, a Beera Breakfast is an experience you don’t want to miss.
All our preserves are made on the premises by Hilary. Why not take a jar of marmalade or jam home with you?
On selected evenings Hilary will push the boat out for you, at your request, with a sumptuous evening meal cooked to perfection. All made from locally grown produce and hand-reared farm stock. You are welcome to invite friends or family to come and dine with you.